Culinary delights take centre stage

Indulge in culinary delights in an elegant setting, accompanied by one of our finely selected vintages in stylish glasses – it's all set for you at Hotel Bergkristall. Each meal is a journey for your taste buds, as our chef masterfully combines regional culinary traditions with creativity and finesse, presenting gourmet creations that give a modern twist to traditional dishes.


Our half-board dining experience

Embark on an unforgettable journey of gourmet excellence as you enjoy a 5-course evening menu, complete with a salad and cheese buffet. Furthermore, you'll find creative additions to our buffet each day. Our weekly highlight: a fondue evening featuring your choice of fish or meat!

Restaurant opening hours:
  • Breakfast: 08:00-10:30
  • Lunch: 12:00-14:30 à la carte (not included)
  • Dinner: 19:00-21:00
Bar opening hours:
  • 08:00 - 24:00


Finest selection

Our wine lounge houses a meticulously curated selection of wines from Europe's most prestigious wine regions. The diversity of our collection is not only evident in the range of flavors and taste profiles but also in the impressive variety of bottle sizes. Furthermore, once a week, we hold a wine-tasting session with the head of the house for a small contribution, allowing you to embark on a sensory journey through the world of wines.